There's no better way to get into the Christmas spirit than by filling your house with the delicious aromas of a mouth-watering bake. Featuring recipes for cookies, truffles, festive bark, cupcakes, chocolate logs, stollen, frozen desserts, brioches, drinks and more, the book is packed with treats for beginners and baking experts alike. Written by experienced pastry chef Guillaume Marinette, these fail-safe recipes will bring joy of the season to your holiday meals.
Details
Author: Marinette, Guillaume
Publisher: Welbeck Publishing
Format: Hardback
Publication Date: 15/09/2022
ISBN: 9781914317699
B-Code: B064974
Illustrated: Colour images
Pages: 112
Dimensions: 190x190mm