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BRUNCH THE SUNDAY WAY
BRUNCH THE SUNDAY WAY

BRUNCH THE SUNDAY WAY

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London’s acclaimed champions of brunch share the recipes that have made the Sunday Cafe a runaway success. From quick and easy breakfast staples to fabulous group feasts, and drawing on a list of global ingredients, this book will take you all the way from poaching an egg to flipping pancakes and curing salt beef - with spectacular Instagram-ready results.

Details
Author: Turner, Alan & Williamson, Terence
Publisher: Aurum Press Imprints
Format: Hardback
Publication Date: 07/07/2020
ISBN: 9780711248595
B-Code: B050312
Illustrated: Colour photos
Pages: 176
Dimensions: 210x160mm